this is basically homemade bisqu*ck and can be used in place of it in any recipe
- I have no idea where I originally got this recipe from, so I apologize in advance for not giving proper credit!!
9 cups flour
1/3 cup baking powder
1 cup + 2 tablespoons powdered milk
4 teaspoons salt
1 3/4 cups vegetable shortening
sift all dry ingredients
cut shortening into dry mix until it resembles coarse cornmeal
store well covered in a cool, dry place (fridge works well)
for biscuits: mix 2 cups baking mix with 1/2 cup water. mix and cut or drop biscuits. bake at 450 degrees for 8-10 minutes - until golden brown.
for muffins: mix 2 cups baking mix with 2 tablespoons sugar, 1 beaten egg, and 2/3 cup milk. mix and add in anything you desire (chocolate chips, blueberries, cranberries, or you could just sprinkle cinnamon sugar on top after you put the batter in your muffin tins). bake at 400 degrees for 15 minutes.
for pancakes: mix 2 cups of baking mix with 1 beaten egg and 1 1/3 cups milk. cook as usual for pancakes.
for waffles: mix 2 cups of baking mix with 1 beaten egg and 2 tablespoons oil and 1 1/3 cups milk. cook as usual for waffles.